Ingredients for 4 people:
For 10 spring rolls:
100 g of sliced almonds, toasted
1 medium cucumber
250 grams of carrots
250 g of celeriac
a little fresh mint
a bit of fresh coriander
3 cl hazelnut oil
1 lime juice
10 sheets of dry rice
Salt end
Pepper mill
Coarse salt . (more...)
I love working with filo dough, which allows for small pockets of flavor at once delicate and delicious! This week I swapped my traditional triangles (the most easy to achieve in my view with filo dough) for rolls. It gives roughly this: Ingredients (for 4-5 people). (more...)
Finally, a little heat, summer begins to resemble the summer, enjoy it, failing to leave on vacation. I say it, but I do not benefit at all, because over the outside temperature rises, more air conditioning of the BnF emballe. This is a real wound, soon we will have to add 5 kg barda usual (bento thermos + + + books laptop times …) a velvet trousers, charentaises fillings, even a polar cap. After small artichokes in oil, here is another classic classics in the series “antipasti”: small squid salad. Soft, with some peppers and tomatoes for a arlequines all the colors, these squid evoke for me the fish market in Venice: The first time I went, I am still amazed, I had never seen so many bugs of this kind, of all sizes and all colors, octopus most frightening the adorable little cal mars. Read More »
After the steam revenue bites, I decided to change a little and try to prepare fried rolls.
I prepared a small farce of vegetables and small prawns and finally we regales.
For 10 nems:
5 sheets of rice.
2 Big handfuls of frozen peas.
2 chopped onions.
2 large handfuls of small prawns.
3 / 4 slices of bread crumb.
1 egg.
Soy Sauce.
Ginger ground.
Curry ground. Read More »
Vegetable Roll # 1 v. S. Oil table
# 2 grated carrots
# 250 grams of finely cut cabbage
# 150 grams of soybean seeds
# 1 new minced onion
# 1 C. S. chopped coriander
# 1 cm of fresh ginger root grated
# 2 C. S. sesame oil
# White pepper and salt
# Sheets brick / a bowl of liquid paste
# 1 C. c sesame seeds. Read More »
Ingredients:
* For the pizza dough:
* 400 grams of flour mix (France Aglut for example, the yeast is provided)
* 8 g yeast
* 1 tbsp. coffee clean sweep of gray salt
* 50 grams of olive oil
* For filling:
* 1 beautiful zucchini
* 1 eggplant
* 1 very large tomato
* From the herbs salt
* 4 large cloves garlic again
* 150 grams of cubes potimarron steamed
* 3 sage leaves
* 4 c s olive oil
* 1 bunch thyme
* 3 tbsp. tablespoons sesame seeds
* 1 c s sunflower seeds
* 1 soy yogurt
* 1 tbsp. soup tahin
* 1 tbsp. tablespoons of tamari Read More »
Just after my birthday, I spent a lot of time with Gabrielle. Although not yet a teenager, she caught a few days after the beginning of a fairly severe mononucleosis since we even made a short tour to emergencies. After a rest period at home, everything is going very well and she is back in college, as if nothing had happened, apart from a very slight fatigue. During his period of convalescence, I told him his favorites dishes concocted without regard to the tastes of other family members. I noticed that I do not cooking the same way if we are all together or if I am alone with one or the other. I wonder what they eat when I’m not there! Gabrielle is “miss vegetables”, this pizza was needed. Read More »
Ingredients:
For the merits of pizza:
* - ½ kg of fresh tomatoes;
* - 2 whole branches of thyme;
* - 1 bay leaf;
* - 1 small shallot;
* - 1 clove of garlic;
* - The olive oil.
For the dough:
* - 450 grams of flour Mix AVEVE pizza;
* - 3 c s olive oil;
* - 200 ml of water.
Tips and tricks: you can also use the pizza dough Maizena or that sold in department costs and place. The best is yet to make oneself! Read More »
Actually have my pizza when I read Claudios contribution, pizza rossa hot. I nominal but pizza Mary, because Mary, the mother of my young friend, every Saturday such a pizza on the table conjured. Saturday was the poor woman all day anyway in the kitchen. Not only pizza but also ravioli, Sugo and many other Italian delicacies manufactured for their family. At that time, as a teenager, we ate the right things without them to enjoy us were Fotoromanzi , output and boys important. Read More »